Today's Specials
Starters & Appetizers
Bruschetta al Pomodoro
Toasted artisanal ciabatta, diced Roma tomatoes, garlic, fresh basil, balsamic glaze
Garlic Bread with Cheese
Oven-baked baguette brushed with herb garlic butter and melted mozzarella
Crispy Truffle Fries
Golden hand-cut fries tossed with black truffle oil, rosemary, and shaved parmesan
Stuffed Jalapeño Poppers
Crispy fried jalapeños stuffed with cream cheese and cheddar, served with salsa dip
Woodfired Pizza
Classic Margherita
San Marzano tomato sauce, fresh mozzarella di bufala, basil, extra virgin olive oil
Truffle Mushroom Pizza
Wild mushroom medley, black truffle oil, fontina cheese, fresh thyme
Spicy Diavola
Spicy pepperoni salami, Calabrian chili, roasted peppers, mozzarella, oregano
Paneer Tikka Supreme
Tandoori paneer cubes, bell peppers, red onion, coriander, spiced tikka tomato base
Four Cheese Quattro Formaggi
Mozzarella, Gorgonzola blue cheese, smoked provolone, and shaved parmesan
Fresh Pasta
Spaghetti Carbonara
Crispy bacon, pecorino romano, free-range egg yolk, cracked black pepper
Penne Arrabbiata
Spicy slow-simmered tomato sauce, garlic, red chili flakes, fresh basil
Creamy Mushroom Fettuccine
Artisanal ribbon pasta, sautéed porcini mushrooms, parmesan cream, fresh parsley
Desserts & Sweets
Classic Italian Tiramisu
Espresso-soaked savoiardi ladyfingers, whipped mascarpone cream, dark cocoa dust
Molten Choco Lava Cake
Warm chocolate cake with a gooey oozing Belgian chocolate core, served with vanilla scoop
Mocktails & Beverages
Fresh Mint Mojito
Chilled sparkling soda with crushed garden mint, lime juice, and cane sugar
Iced Peach Lemonade
Sweet peach nectar blended with freshly squeezed lemon juice over crushed ice
Cold Brew Iced Coffee
18-hour slow steeped Arabica coffee served over ice with optional vanilla oat milk